KAGOME
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Basic R&D PhilosophyExcellentIngredientsTechnologicalAdvances Exceptional Value? Products? Food Intelligence? Food Safety and Reliability+=To develop excellent ingredients, we utilize ourwealth of information on the genetics of tomatoes,other vegetables and lactic acid bacteria.We have established proprietary fundamentaltechnologies in unheated processing, constituentseparation, and ingredient and nutrient conversion. Usingthese methods, we are working to develop and enhance processingtechnologies. By optimally combining excellent ingredientsand technological advances, we seek to comprehensivelypromote development across the entire spectrum, ranging fromgenetic resources to final products.Reverse osmosis (RO) condensationsystemSeed storage facility: Kagomemaintains genetic information onover 7,500 types of tomato seeds.We create new added value in products and businesses.Through scientific research, especially intoingredients and technologies, Kagome continuesto create products that maximize the taste, nutritionand uses of tomatoes, other vegetables andlactic acid bacteria to accommodate ever-diversifying food needs.Ensuring food safety is another way we create value. Wetirelessly gather new knowledge to expand food safety intelligence.By collecting information on food hazards and reinforcingour food risk analysis technologies, we seek to preemptissues before they arise. Through these activities and theimprovement of our quality assurance technologies, we areunderpinning the safety of Kagome Group products to ensurecustomers’ peace of mind.Agrochemical residue analysis Trial cooking at the foodproduct development stageIngredientandTechnologyR&DValueCreationScientificResearchLycopene crystals “Lactobacillus brevis KB290 (Labre)”?CINE-SCIENCE LABWe are active in both biogenics and probiotics.Biogenics research focuses on understanding vegetablenutrients and physiological activity.Probiotics research seeks to reveal the complexitiesof lactic acid bacteria. In addition, we are promotinglife stage nutrition research* and other projects inadvanced fields. Using the results of these research activities,Kagome is disseminating new dietary practices and thereby supportingthe wellbeing and longevity of people worldwide.* Life stage nutrition research explores nutrient requirements at different life stages.Major findings stem from both studies on nutritional requirements and nutrientabsorption. The ultimate goal of this research is to disseminate new dietarypractices.IngredientandTechnologyR&DValueCreationScientificResearch? New Healthy Lifestyles? Sustainable Planet11

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